Sujihiki Miyabi 5000FCD knife - 24 cm

With this high-quality, precision knife, you will receive a versatile kitchen helper. The original Japanese profile of the SUJIHIKI 5000FCD knife blade stands out not only for its beautiful damascus design. The blade is made from the highest quality exceptional steel with a high carbon content. Its FC61 steel core is embedded in 48 layers creating a stunning damascus pattern. The finishing, which guarantees the highest quality through double ice-hardening, ensures that the FRIODUR blade has exceptional hardness, excellent flexibility, and outstanding corrosion resistance. The blade's sharpness, comparable to a razor, measures 24 cm in length and is achieved through a traditional hand-sharpening process on the finest natural sharpening stones, known as Honbazuke sharpening. The traditional, D-shaped handle of this exceptionally aesthetic knife is made from Pakka wood, known for its excellent appearance, durability, and non-slip properties. The optimal ergonomics of the handle combined with the hard, flexible blade provide perfect balance, contributing to comfort and fatigue-free use even during long kitchen sessions. With the SUJIHIKI knife from the 5000FCD series, whose blade is comparable to Japanese swords, you can easily, lightly, and safely cut all kinds of meats and fish. SPECIAL FEATURES - Blade core made from FC61 steel embedded in 48 damascus layers, ensuring long blade life and outstanding cutting properties - Double ice-hardened FRIODUR blade – durable and corrosion-resistant - Original Japanese blade profile - Double-sided Honbazuke sharpening for maximum sharpness - Stable Pakka wood D-shaped handle for unparalleled balance, optimal control, and effortless cutting - Elegant appearance of black wood and top-quality stainless steel Manufacturer information