Nakiri Miyabi 4000FC knife - 17 cm

The MIYABI 4000FC knife series embodies traditional Japanese knife craftsmanship, with each piece characterized by exceptional beauty and sharpness. This also applies to the NAKIRI knife with a 17 cm blade, whose double-beveled edge is perfect primarily for quickly preparing vegetables and fruits. The FRIODUR blade is made from double ice-hardened FC61 steel, known for its high hardness and durability even during intensive use. Additionally, the Katana-Edge grind is a symbol of masterful craftsmanship, used in traditional Japanese swords, and features high sharpness and cutting properties. However, Japanese knives are not only about the blade but also about the special handles. The MIYABI 4000FC line looks very elegant thanks to the impregnated Pakka wood handles, decorated with a mosaic logo. They fit perfectly in the hand thanks to their octagonal shape, ensuring effortless and safe work. All MIYABI knives are produced by ZWILLING at their own factory located in Seki, Japan. This is a place where renowned German engineering from Solingen meets incredible Japanese craftsmanship. FEATURES - FRIODUR blade made from double ice-hardened FC61 steel - Blade edge inspired by Japanese katanas, offering high sharpness and excellent cutting properties - Octagonal Pakka wood handle with a tang for safety and comfort - Engraved MIYABI logo Manufacturer information