Gyutoh Miyabi 7000D knife - 20 cm

The Japanese Gyutoh knife from the Miyabi 7000D series is a versatile tool with an attractive design. Thanks to its blade length of 20 or 24 cm, it is perfectly suited for slicing larger ingredients, making it easy to cut roasts or bigger vegetables. Its special shape makes it ideal for preparing Japanese dishes. You will enjoy this knife for many years, especially if you use Asian cutting techniques in the kitchen. However, thanks to its exceptional properties, it is also suitable for most other dishes, including European cuisine. The blade consists of a steel core surrounded by 64 layers of additional steel with long-lasting durability. This gives the knife impressive hardness, making it exceptionally durable. It is also a key condition for achieving a precise edge that ensures extreme sharpness. Use this knife to effortlessly cut all kinds of ingredients. You can't help but notice the aesthetically pleasing and impressively functional handle, made from very hard and durable special synthetic resin. With its wooden appearance and refined stainless steel design, the handle is a work of art in itself. It is also comfortable to hold during cutting. Enjoy the unique experience of preparing Japanese dishes with the Miyabi 7000D series Gyutoh knife. **FEATURES** - Steel core made of CMV60 steel, embedded in 64 layers of stainless steel, guarantees hardness and durability - Blades hardened with CRYODUR® technology provide exceptional durability, corrosion resistance, and optimal flexibility - Traditional D-shaped handle with a unique design ensures perfect balance and effortless cutting - Symmetrical blade with ultra-sharp Honbazuke edge provides incredible sharpness - Durable and easy-to-clean Micarta handle in elegant wood design, made from multilayer linen and synthetic resin combined with stainless steel Manufacturer information