A gift for her

Chinese Chef’s Knife for Slicing and Chopping | Global G-49/B A relatively heavy knife, known as a Chinese cleaver, widely used in Asia as a versatile chef’s knife. It features a thin, rectangular

Professional 15cm Carving Knife | Global GF-40 Relatively heavy, specialized knife designed for carving larger cuts of meat such as brisket, lamb leg, ham, or turkey. The blade, ending with a sharp ti

Professional 20cm Vegetable Kitchen Knife | Global GF-43 Relatively heavy, specialized kitchen knife designed for slicing and chopping various types of vegetables. The width of the Japanese Nakiri kni

Universal Kitchen Knife 11 cm | Global GSF-22 A versatile kitchen knife designed for slicing and peeling vegetables and fruits. The short, thin blade is finished with a sharp tip, ensuring precision w

Kitchen Peeling Knife, Large Handle 8 cm | Global GSF-31 A compact kitchen knife designed for peeling fruits and vegetables, as well as for specialized tasks requiring exceptional precision, such as h

Kitchen peeling knife, large handle 5 cm | Global GSF-34 Specialist kitchen knife with a curved blade, designed for peeling and slicing round vegetables and fruits. The specific shape of the blade gua

Global SAI Kitchen Knife for Portioning 21 cm SAI-02 A specialized kitchen knife for portioning that allows you to neatly slice larger portions of cooked meat into thin slices or appetizing chunks. Th

Global SAI Vegetable Knife 19 cm SAI-04 A specialized kitchen knife designed for slicing and chopping various types of vegetables. The width of the Japanese Nakiri knife allows you to cut even large p

Global SAI Vegetable Knife 15 cm SAI-M06 A specialized kitchen knife designed for chopping and slicing all types of vegetables without the need for excessive pressing of the blade. The wide blade allo

Global SAI Paring Knife 10 cm SAI-S02R A handy kitchen knife designed for peeling or slicing vegetables and fruits, as well as removing seeds or cores. The short, triangular blade combined with a full

Global NI Oriental Chef’s Knife 20 cm GN-002 A medium-sized kitchen knife designed for various food preparation tasks – from chopping and slicing to dicing – especially useful when working wit

Global NI Kitchen Carving Knife 23 cm GN-005 A classic carving knife that allows you to neatly slice large portions of meat into slices or smaller pieces, as well as separate meat from bones. Perfect

Global NI Kitchen Knife Santoku 18 cm GN-007 Versatile Japanese kitchen knife designed for slicing vegetables, fruits, meat, and fish. The wide blade makes it easy to transfer sliced products to a s

Global NI Oriental Chef's Knife 16 cm GN-008 A medium-sized, versatile kitchen knife primarily designed for slicing meat, but equally useful as a general-purpose tool for chopping herbs or dicing and

Global NI Oriental Chef's Knife 20 cm GN-009 A medium-sized, versatile kitchen knife primarily designed for slicing meat, but equally useful as a general-purpose tool for chopping herbs or dicing an

Global NI Oriental Chef's Knife 26 cm GN-010 A medium-sized, versatile knife primarily designed for slicing meat, but equally useful as a general-purpose tool for chopping herbs or dicing and slicing

Global NI Paring Knife 9 cm GNFS-01 A small kitchen knife designed for peeling fruits and vegetables, also useful for tasks requiring exceptional precision, such as hulling strawberries, deveining shr

Global NI universal knife 11 cm GNFS-02 A versatile kitchen knife designed for slicing and peeling vegetables and fruits. The short, thin blade is finished with a sharp tip, ensuring precise cutting

Global NI Vegetable Knife 14 cm - Grooved GNM-01 Versatile Japanese kitchen knife designed for slicing vegetables, fruits, meat, and fish. The wide blade makes it easy to transfer chopped ingredient

Global NI Vegetable Kitchen Knife 16 cm GNM-08 Versatile Japanese kitchen knife designed for slicing vegetables, fruits, meat, and fish. The wide blade makes it easy to transfer sliced products to a s

Global NI Bread Knife 21 cm GNM-09R A practical kitchen knife with a serrated cutting edge, suitable for slicing all types of bread without pressing it excessively against the board. The thin blade sm

Global NI Flexible Fillet Knife 18 cm GNM-012 A specialized kitchen knife designed for filleting and slicing fish as well as other types of meat, developed for users in Sweden. The long, thin, flexibl

Versatile knife designed for slicing and peeling vegetables and fruits. The short, thin blade is finished with a sharp tip, ensuring precise cutting when removing cores from apples, stems from tomatoe

Global NI Oriental Chef’s Knife 11cm The most versatile kitchen knife, designed for cutting, slicing, chopping, and dicing various ingredients, is ergonomically shaped to ensure user comfort and f