picture 1 Knife for cooked meat - Saladini

picture 2 Knife for cooked meat - Saladini

picture 3 Knife for cooked meat - Saladini

picture 4 Knife for cooked meat - Saladini

picture 5 Knife for cooked meat - Saladini

picture 6 Knife for cooked meat - Saladini

Knife for cooked meat - Saladini

Name: Knife for cooked meat - Saladini
Brand: Saladini s.r.l.
SKU: SLDINI-5005
Price: 198.00 EUR
Availability: OutOfStock

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Saladini manufacturers combine innate design knowledge with awareness of contemporary market needs. Alongside their traditional knife series, Saladini offers a wide range of kitchen knives, table accessories, cutlery, as well as corkscrews and cigar cu

SKU: SLDINI-5005

See other products from category A gift for her or from manufacturer Saladini s.r.l.

Variants

5005; olive wood 5005; buffalo horn 5005; ox - horn

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+48 660 777 937 +48 577 036 777

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Saladini manufacturers combine innate design knowledge with awareness of contemporary market needs.

Alongside their traditional knife series, Saladini offers a wide range of kitchen knives, table accessories, cutlery, as well as corkscrews and cigar cutters. Each product is crafted with great care, paying attention to every detail.

The Italian manufacturer Coltelleria Saladini produces kitchen knives with forged blades. Each product bears the engraved manufacturer’s logo, which serves as a mark of authenticity and quality guarantee.

The marking is done during the craft stage, when the blade is not yet hardened.

Saladini is very selective in choosing steel — mainly using hardened stainless steel with high or 100% carbon content.

For manufacturing blades, Saladini uses two processes: quenching and forging.

Quenching is used for making knife blades, cigar cutters, and certain lines of table knives. These blades are cut from steel sheets, whose thickness depends on the intended use of the knife.

The complex production process involves forging blades with a hammer and anvil, which are used for kitchen and table knives as well as collector’s items. Hand forging allows for creating the proper shapes of blades, handles, and bolsters, which are then assembled into the handle.

After tempering, both types of blades undergo hardening and annealing in heat treatment, which, depending on the steel composition, determines the correct hardness level for an optimal cutting edge. Saladini respects its heritage while continuously improving its products — making them increasingly innovative.

The company has gained experience through centuries of tradition. It is based in the Italian town of Scarperia. The name literally means “knife city.” It is here that the talent related to knife craftsmanship has been dormant since ancient times. This craft has been regarded as an ancient form of art.

To make the Italian culinary assortment even more special, Luxury Products offers you the possibility to engrave or emboss any text, dedication, or initials on the product.

It will definitely be an original gift!

Manufacturer: Salidini
Model: 5005
Material: handle: olive wood / ox horn / buffalo horn; blade: hardened stainless steel
Total length: 37.5 cm
Blade length: 23 cm
Cleaning and care: after hand washing, dry the knife with a paper towel; impregnate the handle with olive oil, then dry with a paper towel
Processing time: depending on the manufacturer's stock
Shipping/Gift: upon request, shipping to the specified address in elegant gift packaging, with the option to include a card with a dedication or wishes
Engraving/Embossing: upon request, engraving or embossing of any text, dedication, or initials

Manufacturer information

Attributes / Details

SKU
Manufacturer	Saladini s.r.l.
Model	5005
Destiny	For meat
Cutlery and accessories individually	Knives
Number of elements	1 - 5
engraver	YES

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Knife for cooked meat - Saladini

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