Italian delicacy made of dark chocolate 50g
Italian artisanal sweets
SKU: CVN-Sfizietti al cioccolato fondente
See other products from category Chocolates or from manufacturer Cioccolateria Vetusta Nursia
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The Italian manufacturer Cioccolateria Vetusta Nursia was founded in 1985. Initially, it operated from a small artisan workshop and distributed some of its first products in central Italy: bars, nouga
Description
The Italian manufacturer Cioccolateria Vetusta Nursia was founded in 1985. Initially, it operated from a small artisan workshop and distributed some of its first products in central Italy: bars, nougats, Easter eggs, and chocolates with real black truffles. In later stages, it began producing for existing clients on both the domestic and international markets.
Two main principles of Cioccolateria Vetusta Nursia are traditional craftsmanship and excellence of raw materials. Initially, the company was solely focused on chocolate production. Over time, the Italian manufacturer decided to add shortcrust and sourdough baked goods to its offer.
Cioccolateria Vetusta Nursia places great emphasis on monitoring every stage of production, from raw material selection to the final product. It pays maximum attention to product quality, craftsmanship, and packaging.
The Italian family brand continuously expands its range with a variety of flavor combinations. Cioccolateria Vetusta Nursia offers handmade confections that have customers all over the world! Handcrafted pralines and chocolates are made from the highest quality ingredients.
Attributes / Details
| SKU | CVN-Sfizietti al cioccolato fondente |
| Manufacturer | Cioccolateria Vetusta Nursia |
| Ingredients | cocoa mass, sugar, cocoa butter, emulsifiers: SOY lecithin, natural vanilla flavor. cocoa min. 55.1%. |
| May contain | trace amounts of nuts and milk |
| Weight | 50g |
| Storage | in a dry and cool place |
| Nutritional value | Nutritional values per 100g: Energy value 2322kJ / 556 Kcal; fats 33 g, including saturated fatty acids 20.5 g; Carbohydrates 57 g, including sugars 34 g; Protein 5.7 g; salt 0.08 g |
| Country of origin | Italy |
| Best eaten before | 30/12/24 |
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