Barbecue Book - Flame Tree Publishing
Famous books and accessories by well-known authors
SKU: FTP-9781786647863
See other products from category Cooking books or from manufacturer Flame Tree Publishing
Description
Showcases a full range of recipes that work on the grill or alongside it, including not only burgers and kebabs but also sides, salads, summer desserts, and refreshing drinks, as well as sections on butters, sauces, and marinades. Uses clear photography and easy-to-follow methods, perfect for the busy cook.
Incredible titles and a very wide range of authors are synonymous with the Flame Tree Publishing brand.
“The aim… is to wipe the dust of everyday life from our souls” – Pablo Picasso.
“Flame Tree Publishing has been sweeping the dust of everyday life away for over twenty years, creating illustrated books since 1992, art calendars since 1998, and illustrated e-books since 2009. Their extensive list includes powerful and eloquent artists such as Erté and Alphonse Mucha, complemented by extensive licenses in award-winning calendar lines, with Tate, V&A, RSC, RA, and many others.”
Thanks to a broad range of authors, editors, and writers—from Vladimir Ashkenazy, Steve Hackett, John Howe, Sir George Martin, Brian May, Paul du Noyer, Paco Peña, Stanley Sadie—the company strives to create illustrated projects that are affordable, useful, and beautiful. In addition to printed titles, their exceptional selection of practical cookbooks, music books, pop culture, and lifestyle titles is increasingly available in digital formats. The publisher believes that well-reviewed, thoughtfully curated content should be available in many different formats to meet their readers’ needs.
Attributes / Details
| SKU | FTP-9781786647863 |
| Manufacturer | Flame Tree Publishing |
| Author | GinaSteer |
| Number of pages | 256 pages, 35,000 words, 180 illustrations |
| Tongue | English |
| Binding | Soft |
| Size | 160 x 170 x 23 mm |
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